Event Description. and helpful and especially Ariana the manager, who made us feel so welcome! Menu for Daddy O Restaurant: Reviews and photos of Spicy Tuna . Zims 59 Ultra Premium Vodka, Cointreau, lime and cranberry juice. Food: portion sizes were generous; all dishes from appetizers to desserts were delicious & flavorful to stimulate the senses for full appreciation of the joy in eating out. 1990s 5 stars! General Manager, Daddy OResponded on January 19, 2023NC- Fri, Sat 3:00 pm10:00 pm Tripadvisor performs checks on reviews. For the full dining menu at Daddy O, check it out here. Curt- Taxes and fees that are shown are estimates only. . We ordered 2 specials which included an appetizer, entree and dessert and we split both. Prices listed as glass/bottle, if glasses are available. c o m for your next reservation as I'd like to send an appetizer or to your way and say hello during your next visit. Cheers Draft is special and not something most get at home. Pecan Crusted Goat Cheese & Local Beet Salad. Had a very nice time. Daddy O Restaurant LBI: A "Secret Garden" well worth the visit! 1940's Makers Mark Bourbon, Yellow Chartreuse, Luxardo Maraschino, fresh lemon juice. Char-Grilled Chairmans Reserve Filet Mignon and South African Lobster Tail 5oz. The full-service energetic bar boasts specialty drinks and draft beer for festive Happy Hour Monday Friday. 24-hour reception. The rest of the staff were just as great always checking in on us as well, Karly and Cassandra are just two of the other staff members that made sure we had what we needed! We are thrilled you enjoyed your experience with us!Thanks so much for taking time to leave this review. Yes, you could easily spend $200 or more for dinner for a couple. Excellent food and service ; fish cooked to perfection. Thanks so much for taking time to leave this review. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. The hotel breakfast bar offered the usual selection of continental favorites and good coffee. I had the Wild Salmon and fingerling potatoes and my husband had the short rib special .. also the grain salad and Green blistered peppers .. ended it with Salted caramel Pecan bread pudding and van bean ice cream! We hope to see you again soon. Cheers. Apps were minuscule. Well done staff!
Daddy O Busser Job Beach Haven New Jersey USA,Restaurant/Food Service Show More Posts from daddyolbi. Great night at Daddy O's. Our dinner was delicious! Day after Labor Day many restaurants closed. Birds On weekdays from 4-6pm, The Arlington has happy hour specials that consist of local craft beers, house wines, well drinks and LBI staples like oysters on the half shell and wings. They should not seat people there. We went once last year while visiting LBI and enjoyed it. When the hotel was built in 1926, the railroad ran on the island. Visit hotel website. Thank you. Jonathan Karp Spray Beach Beach chairs and badges with a refundable deposit. The staff is unbelievably friendly and sincerely happy to serve you.The food is good and comes out quickly. Cheers. very different but very good. . The full service energetic bar boasts specialty drinks and draft beer for festive Happy Hour Monday - Friday. Cheers! Thanks so much for taking time to review your visit with us. Cheers. Lightly dusted and fried served with a lemon butter caper sauce and artichoke hearts. CABERNET SAUVIGNON AND LEFT BANK BORDEAUX. We are so excited you enjoyed your time with us during your visit. FRIDAY &SATURDAY LIVE ACOUSTIC MUSIC 5PM-9PM LIVE MUSIC 10PM FRIDAY NIGHT BEER PONG TOURNAMENT SIGN UPS BEGIN AT 10PM, TOURNAMENT STARTS AT 10:30PM NO COVER, $10 ENTRY TO PLAY CASH PRIZE SUNDAY Garnished with a fresh slice of Jalapeo.
Daddy O Restaurant - Menu - Brant Beach - Yelp Thanks so much for taking time to leave this review. Spicy Tuna Taco appetizer was the highlight. Happy New Year!!! St. Valentine's Wines of Italy Wine Dinner, Available for indoor and outdoor dining and takeout, thai chili glaze, candied celery, maytag blue cheese, scallion, goma wakame, mango, sweet soy, crispy gyoza, braised pork, caramelized onion, manchego, butternut squash, brown butter crunch, pineapple habaero pulled pork, hawaiian rolls, 1 lb Prince Edward Island Mussels, fresh garlic bread, long island baby romaine, grana padano, warm parmesan garlic crostini, lemon caesar dressing, brussels sprouts, roasted root vegetables, dried cherries, feta cheese, almonds, maple sherry vinaigrette, iceberg, applewood bacon, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, wild arugula, golden raisins, lavender honey, champagne vinaigrette, double cheddar, smoked bacon mayo, lettuce, tomato, onion, fries, cucumber tzatziki slaw, tomato caponata, pita pocket, fries, flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries (g,d), house roast turkey, capicola, calabrian chili mayo, provolone, country white bread, lump crab orzo, petite greens salad, lemon caper butter, burrata heirloom tomatoes, wild arugula-treviso salad, grilled lemon vinaigrette, aged pecorino, 12 year balsamic, pork belly, beech mushrooms, bok choy, poached egg, hot cheetos, creamer potatoes, vegetable-citrus salad, watercress pesto, port reduction, applewood bacon-sweet pea risotto, red pepper coulis, pinelands micro greens, filet tips, lo mein, shaved vegetables, greens, avocado, sesame-soy dressing, macadamia nuts, lump crab, shrimp, avocado, tomato, cucumber, dijon-blue cheese vinaigrette, pearl onions, wild mushrooms, fresh tagliatelle pasta, crme frache, sweet corn, broccoli rabe, summer basil butter, cornbread gremolata, wild salmon, avocado, deviled egg emulsion, crispy shallot, brick oven black bread, virginia smoked ham, gruyre, raspberry dijon, custard soaked brioche, crispy potatoes, garlic aioli, charred pepper romesco, chives, burrata, sea salt, wild arugula, radishes, lemon parmesan dressing, iceberg, applewood bacon, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, fries, buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries, three eggs your way, pork roll, bacon, avocado, 28 day hot sauce, sourdough toast, home fries, poached eggs, canadian bacon, english muffin, hollandaise, home fries, petite greens, espresso mascarpone, zabaione, cocoa, applewood bacon, creamer potatoes, spring vegetable-citrus salad, watercress pesto, port reduction, crispy chic fil-o, pearl sugar waffle, tasso collard greens, jameson maple syrup, asparagus, tomato, provolone, home fries, petite green salad, andouille sausage, fried egg, potato, avocado, goat cheese, smoked corn tortillas, poached egg, short rib, caramelized onion, sourdough toast, chive hollandaise, home fries, petite greens, pearl sugar waffle, bacon, captain crunch whipped cream, Winter Beets, Tangelo, Seme di Zucca Butter, Porchetta Barley, Carrot Puree, Micro Arugula Salad, Paired with Antinori Chianti Classico "Peppoli" 2020, Milanese Risotto Croquette, Creamed Spinach, Red Wine Demi, Paired with Carpineto Vino Nobile di Montepulciano, 2012, Marcona Almonds, Brown Butter Blondie, Amaretto Gelato, stoli raspberry, sparkling wine, grenadine sugar rim, gorgonzola farro, wild mushrooms, raisin demi, artisan meats and cheeses, fig jam, honey crisp apple, porchetta barley, carrot puree, micro arugula salad, milanese risotto croquette, creamed spinach, red wine demi, colossal crab hollandaise, grilled asparagus, chive whipped potatoes, marcona almonds, brown butter blondie, amaretto gelato, thai chili glaze, candied celery, maytag bleu cheese, scallion, 1 lb Prince Edward Island Mussels Select YOUR STYLE, Warm Grains Salad brussels sprouts, roasted root vegetables, dried cherries, goat cheese, almonds, maple sherry vinaigrette, applewood bacon - sweet pea risotto, red pepper coulis, beech mushrooms, bok choy, poached egg, hot cheetos (d,g), two flour tortillas, chipotle aioli, avocado aioli, pico de gallo, slaw, pickled onion, fries, Vodka, Triple Sec, Cranberry, Lime, Champagne, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, spicy chili sauce, szechuan peppercorns, peanuts, iceberg, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, beech mushrooms, bok choy, poached egg, hot cheetos, soy glazed tofu, chilled lo mein, shaved vegetables, greens, avocado, macadamias, sesame-soy dressing, arugula, butternut squash, gemeli pasta, manchego, fresh tagliatelle pasta, seasonal vegetables, lemon-white wine, herbs, Bulleit, Grapefruit, Pineapple, Blood Orange Bitters, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, Toasted Coconut, Xicala Mezcal, St. Germaine Elderflower, Grapefruit, Bruleed Orange, Brinley's Shipwrecked Coconut Rum, Guava, Lime, Mint, Soda, Chili Infused Mi Campo Blanco Tequila, Strawberry, Lime, Agave Chili-Lime Salt Rim, Sweet Tea Vodka, Limoncello, Lemon, Agave, Mint, Iced Tea, Boardroom American Dry Gin, Cucumber, Lime, Agave, Soda, Svedka Raspberry, Lemon, Lime, Raspberry Sugar Rim, Knob Creek Bourbon, Angostura, Amarena Cherry, Orange, Caramelized Sugar, Vodka, Grapefruit, Rosemary & Elderflower, Daddy O restaurant in LBI boasts a chic, modern and comfortable interior located only one block from the beach in a vintage seashore-styled boutique hotel. Check out our lunch specials and daily promotions. Disclaimer: Always check with the business for pricing and availability of menu items. Apps - $1 Buck-a-shuck Oysters, $8 Peel-n-eat Shrimp (chilled or w/ old bay), $5 Dim Sum Dumplings (steamed or fried). But now there is a new owner and he is cool, and he has. Daddy O is a unique addition to the Jersey shore. One of the offerings was a $2 taco. Brave Cabernet Sauvignon, Napa 2018, 461 Orin Swift Palermo Cabernet Sauvignon, Napa 2019, 454 OShaughnessy Cabernet Sauvignon, Napa 2018, 448 Paul Hobbs Cabernet Sauvignon, Napa 2018, 470 S by Signorello Cabernet Sauvignon, Napa 2018, 419 Shafer One Point Five Cabernet Sauvignon, Napa 2018, 023 Stonestreet Cabernet Sauvignon, Alexander Valley 2017, 404 Chateau Palmer Alter Ego, Margaux 2019, 028 The Calling by Jim Nantz Cabernet Sauvignon, Alexander Valley 2018, 441 Edge by Signorello Cabernet Sauvignon, Napa 2018, 413 Chateau Beychevelle, Saint Julien 2018, 432 Daou Reserve Cabernet Sauvignon, Paso Robles, Hakutsuru Sayuri Coarse-Filtered (300ML). Cheers! Thank you for taking time to leave feedback and a positive review! 4401 Long Beach Blvd Brant Beach, Long Beach Township, Long Beach Island, NJ 08008-4019, Lock in the lowest price from these sites. This is by far NOT a boutique hotel and a motel at best with a modern bar/restaurant. I have Miller light at home and a bottle here is $7. Your IP: Claim your listing for free to respond to reviews, update your profile and much more.
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